Appetizers
A little something special that will start the meal off on a delicious note
Antipasto: assortment of cold meats, cheeses and marinated vegetables
Bruschetta: mixture of tomatoes, fresh basil, olive oil, balsamic and roasted garlic served crostini Caponata:* eggplant, onion, tomatoes, capers, olives sautéed and simmered. Cheese Platter: variety of assorted international cheeses Chicken Strips: a traditional favorite, crispy, boneless, breaded chicken Chicken Piccata Bites: lemon and caper sauced chicken medallions |
Crudités With Creamy Herb Dip: raw vegetables accompanied with dip
Fresh Fruit Platter: combination of seasonal fresh fruit Grilled Vegetable Platter: assorted seasonal vegetables grilled Hummus & Pita:* creamy spread of mashed chickpeas blended with olive oil, lemon and garlic Mediterranean Antipasto: hummus, eggplant, roasted peppers, pickles, olives, and stuffed grape leaves Relish Tray: a varied assortment of olives, pickles, and relishes |
*A Chef Jeff Specialty
~ Selections prepared as hot and spicy as you like and/or vegan friendly ~
~ Selections prepared as hot and spicy as you like and/or vegan friendly ~