Pasta & Sides
The perfect balance to your meal
Cavatelli Pesto: fresh basil, garlic, olive oil, and parmesan blended atop pasta
Fettuccine Alfredo: pasta in cream-based parmesan cheese sauce Israeli Couscous Medley: pearled couscous mixed with seasonal vegetables Linguine in Garlic & Oil: garlic & fresh parsley sautéed in olive oil then mixed with pasta Macaroni & Cheese: classic macaroni baked in a variety of cheeses |
Pasta & Broccoli: broccoli and garlic sautéed in olive oil and mixed with pasta
Penne in Vodka Sauce: pasta served in smooth tomato sauce, vodka, herbs and heavy cream Rigatoni & Pomodoro Sauce: pasta in light tomato sauce seasoned with basil & herbs Spaghetti Bolognese: pasta with hearty meat sauce Spaghetti Pie:* pasta with ricotta salata, onion, egg and grated cheese with marinara Ziti Parmigiana: pasta in tomato sauce, mixed with ricotta, topped with mozzarella and baked |
* A Chef Jeff Specialty
~ Selections prepared as hot and spicy as you like and/or vegan friendly ~
~ Pasta is interchangeable among selections ~
~ Please see our vegetarian menu for other side dishes ~
~ Selections prepared as hot and spicy as you like and/or vegan friendly ~
~ Pasta is interchangeable among selections ~
~ Please see our vegetarian menu for other side dishes ~